Combine flour and water until smooth; gradually stir into pan. Add celery, carrots and onion; saute until crisp-tender. This soup is delicious! *We fancy*. You Might Also Like. Flavorful recipes you can look forward to serving tonight. Reduce heat; simmer, uncovered until soup is thickened and vegetables are tender, 25-30 minutes. ★☆ When I added the cream cheese I kept stirring and mashing the cream cheese until it was creamy. Add the flour and cook over moderate heat, stirring, until lightly browned, about 2 minutes. Topping with cheese and chives gives it a loaded baked potato feel. Stir in the broth, bell pepper, broccoli, salt and pepper. ★☆ Melt the butter in a large soup pot over medium heat. Stir in cheeses and beer until cheeses are melted (do not boil). Bring to a boil. This soup is one of my family s favorite. It’s about dang time. Also when the cream cheese was added it was stirred until all melted. Mix well. We topped the soup with homemade croutons. Blend into the soup and add the remaining broccoli. Stir in the cauliflower and broccoli mix, and heat for 10 more minutes. I was skeptical because it sounded under seasoned....not the case! While most cheese and beer soups are made with cheddar cheese and a pale ale, I wanted to make mine more Saint Patricksy (yes that's a word) by using Dubliner cheese and Guinness stout. Serve this Soup piping hot with dinner rolls or a nice crusty bread. I'm Stefanie. (adsbygoogle = window.adsbygoogle || []).push({google_ad_client: "ca-pub-8947100667999798",enable_page_level_ads: true}); Your email address will not be published. I used some red pepper flakes instead of the red pepper. Chop the broccoli into florets, removing the stems and slicing them into 1/2-inch coins. In a Dutch oven, melt butter over medium-high heat. Taste of Home is America's #1 cooking magazine. 3 Carrots, medium. This site uses Akismet to reduce spam. https://thetakeout.com/recipe-easy-broccoli-cheese-soup-velveeta-1829849686 DIRECTIONS. This cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets and stems. Stir in cheeses and beer until cheeses are melted (do not boil). The fridge in our garage is full of recycled glass bottles with different colored caps symbolizing which type of beer it is. Have lunch on the way in Raleigh at The Morgan Street Food Hall. It was a huge hit with everyone. Combine the flour and water in a small bowl and mix until smooth. Have dinner in Greensboro at Green Valley Grill. FEATURED : SPECIAL RECIPES: VIDALIA ONION QUICHE. Add the garlic and cook for about 30 seconds. 47 BEST MACARONI AND CHEESE. 4 cans (14-1/2 ounces each) chicken … Required fields are marked *, Rate this recipe 57 CINNAMON COFFEE CAKE. A Brute IPA. In a small skillet, melt the butter. The white-wine vinegar helps to balance out the broccoli flavor and adds a bit of complexity to the soup. The Velveeta prevents that. So easy and flavorful! We used a dark, porter beer; very good! It’s a super cool, industrial food court with a variety of food options like curry, empenadas, and shwarma and it’s all delicious. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. Whisk in the mustard, milk, chicken stock, and beer. Beer and Pretzel Truffles Breakfast Mexican Pizza . Melt butter, … Bring the mixture to a boil, then reduce to a simmer. 1 Onion, small. Absolutely delicious. 1 2 Next. Roasted Broccoli Cheese Soup. 98. Oh, and load it up with cracked black pepper. Finally, add the condensed chicken soup and the cheese. Since I’m not quite a beer drinker (I see you and I love you, oaky chardonnay), I’ve been itching to cook with some of these hoppy, malty homebrews. Add the onion and a pinch of salt; cook until soft. Yeeeeesssss, creamy, dreamy, cheesy soup with green things for our health and beer for our wanna-have-a-good-time taste buds! Add flour; cook and stir 30 seconds or until bubbly. Leftover Cheese Sauce Broccoli Soup. Stewed Cauliflower Soup with Turmeric and Pepperoncini October 7, 2019. Ingredients 2 tablespoons butter 2 tablespoons olive oil 1 onion diced 3 cloves garlic minced 16 ounces beer - see notes 12 ounces fresh broccoli florets 2 cups chicken stock 2 cups milk 1/4 cup flour 1/2 - 3/4 cups carrots shredded - see notes 2 cups extra sharp cheddar shredded As I said in this post recently, I started this ridiculous website because of my love of home brewing, craft beer, and food. One comment, even though I am slow when I cook, I think it would take most cooks more than 15 minutes to prepare this, so maybe allow some extra time. This is a wonderful version of cheese broccoli soup. STEP 1. Add the chicken bullion cubes and broccoli and let simmer until the broccoli is soft, about 20 minutes. I always make extra and pop single servings into the freezer. Lemme tell you 2 quick things about our trip to the Wine & Chocolate Festival. I always make extra and pop single servings into the freezer. Hey. Maybe the bacon helped a little. Add broccoli and red pepper; stir in broth and pepper. I added some paprika as well. For the ultimate in comfort food, try one of these broccoli and cheese soup recipes.We’re soup-er enthusiastic about all our soup recipes—from the sumptuously cheesy recipes on this page and Healthy Living soups to our classic tomato soups and potato soups. —Lori Lee, Brooksville, Florida. Keep stirring to get the cream cheese incorporated. ★☆ I left out the beer and added more chicken brothe. Beer Cheddar Broccoli Soup is my way of making a delicious classic soup with craft beer to welcome fall, cooler temperatures, and comfort food! Let them simmer on medium low for about 25 minutes until … Reduce heat; simmer, uncovered, until soup is thickened and vegetables are tender, 25-30 minutes. I added some garlic but did everything else as directed. Bacon, Beef, & Pumpkin Chili September 16, 2018. 5 Celery, ribs. Worst soup i have ever tasted0/5 stars if I could. Cook over medium heat, stirring occasionally, 14-18 minutes or until cheese is … If you need to turn the heat back on to fully melt the cheese, use the lowest possible setting. NOTE: I used a food processor to finely chop the veggies except the broccoli florets. If you have the time and self-restraint, crumble some cooked bacon on top. Macy’s Is Closing 45 Locations This Year—Here’s What We Know About the Closures, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, These Gorgeous St. Patrick’s Day Charcuterie Boards Are the Best Idea for March 17, 9 Things You Never Knew About Wendy’s Baked Potato, Do Not Sell My Personal Information – CA Residents, 4 cans (14-1/2 ounces each) chicken broth, 1 bottle (12 ounces) beer or nonalcoholic beer, Optional toppings: Additional shredded cheddar cheese, cooked and crumbled bacon strips, chopped green onions, sour cream and salad croutons. Stir mixture into the saucepan. Add the flour and cook, stirring with a wooden spoon for about 2 minutes, until the flour and butter … It's a good idea to cube the cream cheese as small as possible, then let it come to room temp or soften in micro. Reduce heat to low and allow the cheese to melt, stirring often. Look at this tapas plate and that’s all I’m gonna say about that: Creamy and cheesy broccoli soup with a light bittersweet beer flavor. Bring soup to a boil, then reduce heat and let simmer uncovered, for 30-40 minutes or until thickened and all … Add the bacon to a large, heavy-bottomed pot or Dutch oven over medium heat. Learn how your comment data is processed. Beef and Beer Stew with Cheddar Dill Scones, Brown Butter Gingersnap Rice Krispie Treats, Caramelized Onion and Bacon Mac and Cheese, Pouring Perfection at Treehouse Coffee Co and Biscuits, cooked, crumbled bacon for serving (optional). Time out – what kind of beer did I use? It came out perfectly and I will definitely make it again. Recipe by Taste of Home. Combine all ingredients except 1/4 cup reserved fat free half & half, cornstarch and broccoli in 4-quart saucepan. Add soup base and lower heat. Very tastey. November 2, 2017 By Stefanie. 49 SKYLINE CHILI (ORIGINAL RECIPE) 38 GREEK LEMON-RICE SOUP. Add the broccoli, carrots, and onions. Return the soup to the pot (if you moved it to a regular blender) and stir in the cheeses, off the heat. Top it with crumbled bacon and lots of cracked black pepper! Roasted Broccoli Cheese Soup is a creamy and cheesy soup loaded with freshly roasted broccoli that is a delicious way to eat your vegetables! Hey there! Will make again! It takes awhile for it to melt. I am a beer drinker, cooker, baker, & Instant Pot recipe … I brewed ten gallons of beer this weekend. ★☆ According to Wikipedia , Dubliner cheese "combines the sharpness of mature cheddar, the nuttiness of Swiss cheese, and the bite of Parmesan", and it also melts well, so I thought it would be great in a Guinness cheese … Explore our list of kitchen essentials to see that an … BEER CHEESE SOUP. This turNed out great and would have to be the best broccoli soul I've made. Allow the beer to reduce down for 1 minute, then pour in the chicken stock and heavy cream. Great flavor! Just before serving, add beer. It was not creamy, there was more celery than broccoli, and the cream cheese melted into curdled chunks.Will never make again, worst recipe i have ever made.Also, adding the beer at the end like this recipe says to do makes it taste like souped down beer. SLOWLY whisk in the … Produce. We also don't "measure", everything looks about right, perfect! Beer Broccoli Cheese Easy Soup/Chili. I'll be making this one again and skipping the optional sour cream, it's plenty rich without it. I followed this recipe exactly, which I seldom ever do! Add milk, salt, mustard, and cayenne pepper; bring to a simmer over high heat, … Puree with an immersion blender or carefully transfer to a regular blender and blend until smooth. https://www.tasteofhome.com/recipes/broccoli-beer-cheese-soup But this broccoli potato cheese soup recipe doesn’t sacrifice flavor in it’s ingredient modifications, but instead is a healthyish version of my childhood fave. Cook onion in butter until softened. 4 cups Broccoli florets, fresh. Cook until crispy, … When the roux thickens, gradually stir into the soup, whipping with a wire whisk to avoid lumps. Continue to cook and stir until all the Cheese is melted, the Broccoli is tender and the Soup is hot. In a separate saucepan, make a roux. Two must-do’s if you go to Greensboro, N.C., specifically if you’re traveling there through Raleigh: 1. 13 ingredients. I made this soup for dinner last week, right before my mom and I left for the Wine & Chocolate Festival in Greensboro, NC. Top with additional shredded cheese, bacon, green onions, sour cream and croutons as desired. Try my Cheeseburger Soup for another rich and creamy soup. Easy French Onion Soup April 9, 2020. What’s in This Potato Cheese … Heat milk and cheese to just below boiling point until the cheese melts, stirring constantly. Melt butter in a large saucepan over medium heat. Submerge the broccoli in boiling water for one minute, then remove it from the pot and shock it in an ice bath. I tried this recipe with just sharp cheddar cheese and it came out grainy. Shake in the hot sauce and serve with crumbled bacon and lots of cracked black pepper on top. One of my favorite soups in the whole wide world is broccoli and cheese, and one of my favorite cheeses is Muenster. Yes, "broccoli" is the first word in the name, and "soup" sure sounds healthy, but let's get real: When you go up to the counter and tell the order-taker, "I'd like a bowl of broccoli cheese soup, please," what you're really saying is "Thank you for making it easy and acceptable to drink a bowl of nacho … Continue to cook and stir until the Broccoli is al dente, then add the Ham, Parsley and last 1 Cup of Milk to get the proper consistency. The Cheese Beer Sauce that went with this Puff Pastry Sausage Braid made a lot. 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