Site design by Meghan Livingstone. The dressing gets its creamy texture and smoky-sweet flavor from a combination of tahini and smoked paprika. I’ve made several variations of kale salad over the years and this Sweet Potato & Cranberry Kale Salad is one of my favourites. This kale salad is only a few ingredients, all of which can easily be found at your local grocery store (or perhaps already in your cupboards!) By Darshana Thacker, Reduce heat and simmer until cranberries are soft and liquid is syrupy, 5 to 10 minutes. Roasted Sweet Potato Fig Kale Salad with toasted walnuts, cranberries and a cider vinaigrette is a superfood vegan salad recipe. Prep the kale: place torn kale pieces in a salad bowl. You’ll need to roast up some sweet potato for this recipe. One of my favorite Fall dishes is this Roasted Sweet Potato Quinoa Skillet. With 20% Off Any Meal Planner Subscription, 1 medium sweet potato, cut into ¾-inch dice (about 3 cups), 2 tablespoons finely chopped fresh parsley, ½ teaspoon fresh garlic, minced (1 clove). 2 tablespoons tahini; 2 tablespoons lemon juice; 2 teaspoons smoked paprika; ½ teaspoon fresh garlic, minced (1 clove) Sea salt; Freshly ground black pepper Let me know if you give this recipe a try and tag me on Instagram @meghanlivingstone with your creations! Note: this post may contain affiliate links. This sweet kale salad is a copycat of the popular bagged … Place a steamer insert in a saucepan over 1 to 2 inches of water. Get the recipe: Easy Roasted Sweet Potatoes. Darshana Thacker is chef and culinary project manager for Forks Over Knives. It makes is softer, easier to digest, and nicer to eat). Toss to evenly coat the sweet potatoes with oil and spices. Sweet Kale Salad with Dried Cranberries and Poppy Seed Dressing. At the 10 minute mark, mix the cranberries in the pan with sweet potatoes and cook for another 10-15 minutes, until the sweet potatoes are cooked through. Preheat oven to 350 degrees. Roasted sweet potatoes and figs adorn this superfood kale salad. Perfect with roasted turkey, baked chicken or … Cover jar with a tight-fitting lid, and shake well to blend the ingredients; taste dressing, add salt and pepper to taste, and shake again. A graduate of the Natural Gourmet Institute, she is the author of Forks Over Knives: Flavor! This Roasted Sweet Potato and Kale Salad is a perfect combination of warm and cozy fall flavors with a natural touch of sweetness. This kale salad is only a few ingredients, all of which can easily be found at your local grocery store (or perhaps already in your cupboards!) An easy, healthy chicken dinner with sweet potatoes, kale, cranberries, and goat cheese. These ingredients are: Quinoa; Kale; Parsley; Sweet potato; … Remove from the oven and let cool. kale leaves, chopped (about 10 large leaves), Note: this post may contain affiliate links. Download the Forks Over Knives App and get 400 whole-food, plant-based dishes at your fingertips. The post Autumn Kale and Sweet Potato Salad appeared first on Budget Bytes. Bake at 400° 25-30 minutes on a cookie sheet lined with parchment paper. Place the sweet potatoes on a half sheet pan and toss with the olive oil, salt, and pepper. Sweet. In a large bowl mix cooled quinoa, cooled sweet potatoes, chopped … I hope you enjoy this salad as much as I do! Turn oven temperature up to 400 degrees. Serve and enjoy! I also like using grainy/old fashioned mustard for the dressing, but you can also use Dijon for a spicier option, or another type of mustard of your liking. Preheat the oven to 350 degrees and lightly grease a baking sheet. Thank you! Along with sunflower seeds, I also like adding protein-rich hemp seeds. I personally like the sweet potato (and this salad) with dried rosemary, but you can use any herb(s) you’d like. Made with dried cranberries, pecans, pumpkin seeds, and a delicious homemade dressing. Place the cubed sweet potatoes on the sheet and bake until cooked but firm, about 35-40 minutes. *. I find it works well just adding them in separately and mixing all ingredients thoroughly. With sunflower seeds, I also like adding protein-rich hemp seeds goat cheese crumbles a cruciferous in! And dried cranberries and Poppy Seed dressing your creations my favorite Fall dishes is this roasted potato. The lemon juice until the kale is bright green ( Why do this finish roasting, alone... Degrees and lightly grease a baking sheet to cool slightly Autumn kale spinach! Techniques, flavors, and allow to cool quinoa onto a paper towel-lined baking to! 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